Tobacco History:
The Social History of Smoking
by George Latimer Apperson
First published in 1914
"The Social History of Smoking" by George Latimer Apperson, can be purchased at Amazon.com in two different versions. Depending on the quality of the edition, prices range between $35 and $104.
From Chapter 1: In the Wallace Collection at Hertford House is a pouch or case labelled as having belonged to and been used by Sir Walter Raleigh. This pouch contains several clay pipes. It was perhaps this same pouch or case which once upon a time figured in Ralph Thoresby's museum at Leeds, and is described by Thoresby himself in his "Ducatus Leodiensis," 1715. Curiously enough, a few years ago when excavations were being made around the foundations of Raleigh's house at Youghal a clay pipe-bowl was dug up which in size, shape, &c., was exactly like the pipes in the Wallace exhibit. Raleigh lived and no doubt smoked in the Youghal house, so it is quite possible that the bowl found belonged to one of the pipes actually smoked by him. In the garden of the Youghal house, by the way, they used to show the tree—perhaps still do so—under which Raleigh was sitting, smoking his pipe, when his servant drenched him. Thus the tradition, which, as we have seen, dates from 1708 only, has obtained two local habitations—Youghal and Durham House on the Adelphi site.
From Chapter 8: Angelo gives some lively pictures of scenes of this kind in the London of about 1780. The Turk's Head, in Gerrard Street, was the meeting-place for "a knot of worthies, principally 'Sons of St. Luke,' or the children of Thespis, and mostly votaries of Bacchus," as the old fencing-master, who loved a little "fine writing," describes them; and here they sat, he says, "taking their punch and smoking, the prevailing custom of the time." About the same time ( circa 1790) an evening resort for purposes mostly vicious was the famous Dog and Duck, in St. George's Fields. "The long room," says Angelo, "if I may depend on my memory, was on the ground floor, and all the benches were filled with motley groups, eating, drinking, and smoking." Angelo also mentions the "Picnic Society," a celebrated resort of fashion at the beginning of the nineteenth century, where the odour of tobacco never penetrated. It afforded, he says in his fine way, "a sort of antipodeal contrast to these smoking tavern clubs of the old city of Trinobantes." The same writer speaks of a certain Monsieur Liviez whom he met in Paris in 1772, who had been one of the first dancers at the Italian Opera House, and maître de ballet at Drury Lane Theatre. This gentleman was addicted to self-indulgence, loved good eating, and good and ample drinking, and moreover kept "late hours, Ã l'Anglaise, smoked his pipe, and drank oceans of punch."
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