Tobacco History:
The Social History of Smoking
by George Latimer Apperson
First published in 1914
"The Social History of Smoking" by George Latimer Apperson, can be purchased at Amazon.com in two different versions. Depending on the quality of the edition, prices range between $35 and $104.
From Chapter 4: But to turn from this worthy Exeter citizen to more famous names: I do not know of any good evidence as to whether or not Cromwell smoked, although he is said to have taken an occasional pipe while considering the offer of the crown, but John Milton certainly did. The account of how the blind poet passed his days, after his retirement from public office, was first told by his contemporary Richardson, and has since been repeated by all his biographers. His placid day ended early. The poet took his frugal supper at eight o'clock, and at nine, having smoked a pipe and drunk a glass of water, he went to bed. Apparently this modest allowance of a daily evening pipe was the extent of Milton's indulgence in tobacco. He knew nothing of what most smokers regard as the best pipe of the day—the after-breakfast pipe.
From Chapter 8: A satirical print by Rowlandson contains A Man of Fashion's Journal, dated May 1, 1802. The "man of fashion" rides and drinks, goes to the play, gambles and bets, but his journal contains no reference to smoking. Rowlandson himself smoked, and so did his brother caricaturist, Gillray. Angelo says that they would sometimes meet at such resorts of the "low" as the Bell, the Coal Hole, or the Coach and Horses, and would enter into the common chat of the room, smoke and drink together, and then "sometimes early, sometimes late, shake hands at the door—look up at the stars, say it is a pretty night, and depart, one for the Adelphi, the other to St. James's Street, each to his bachelor's bed." But outside the fashionable world pipes were still in full blast, and in many places of resort the atmosphere was as beclouded with tobacco-smoke as in earlier days. Grosley, in his "Tour to London," 1765, says that there were regular clubs, which were held in coffee-houses and taverns at fixed days and hours, when wine, beer, tea, pipes and tobacco helped to amuse the company.
|